Inka Steakhouse

“Went here for a pre-birthday lunch ⭐🥩✨ The steakhouse was absolutely amazing—everything melted in my mouth. I had a tomahawk steak with some fried oyster mushrooms. I went on a weekday at noon, so it wasn’t busy at all, which made the experience even better. The waiters were proficient in English and understood everything we needed. Definitely will be returning for another incredible meal. Highly recommend this steakhouse in Rwanda! 🇷🇼”

“I visited Inka Steak House and really enjoyed the atmosphere it was warm and pleasant the music choice was great. I ordered a Tomahawk steak, which was a generous portion and could easily serve two or more people. The meat was well-seasoned, the sauce was delicious, and the sides were really nice too. Service was good, we waited about 40 minutes for our order. The only downside was the cocktail fruit juice, which I didn’t enjoy was really watery Overall, it was a good dining experience and I’d definitely recommend it for meat lovers.”

“Awesome experience at this wonderful spot. we sat right by the fire and enjoyed the quiet ambience. Our server, Bright, was attentive and so helpful. The food was simply amazing. Highly recommended.”

“Their toma hawk and T-bone steak were delicious and the quantity of the sides were very good too. And beautiful outside dining area.”

“Very good. I enjoyed ribeye steak and gin tonic. You can choose some ingredients to add to your gin tonic. In my case I chose lemon and rosemary but lemon and mint were added although it was very good. I think the lime is best for gin tonic but they didn’t have.”